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2012 restaurant award winner
Spruce
3640 Sacramento St.
San Francisco, CA, 94118
United States
Tel: (415) 931-5100
Web site: http://www.sprucesf.com
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Overview:
4 reviews
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Wine
Wine Strengths: Burgundy, California, Germany, Italy
Pricing: Expensive
Selections: 2,050
Inventory: 12,000
Corkage Fee: $30
Wine Director: Andrew Green
Sommelier: Haley Guild Moore
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Cuisine
Contemporary American
Entrées:
$14 to $40
Meals:
Lunch and Dinner
Chef: Mark Sullivan
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Recommendations:
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