Polls

Sommelier Service

September 4, 2013

In restaurants of all types, there is a growing corps of trained wine professionals. Wine service today is more knowledgeable and ambitious, and often more personable, than ever before, and many current wine lists—including many honored in our 2013 Restaurant Wine List Awards—reflect sommeliers' personal passions.

How would you rate the advice you receive from most sommeliers today?

Excellent

Good

Fair

Poor

MEMBER LOGIN

= members only

Keep me logged in      Forgot Password?

Free Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions

» View samples
» Or sign up now!
» Manage my newsletter preferences

Classifieds

The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories