Log In / Join Now

Magazine Archives: Nov. 30, 2002

Uncorking Restaurant Policy

James Orr
Issue: November 30, 2002

Bringing a beautiful wine to a restaurant can be an ugly experience. A number of years ago, I had a business dinner in Los Angeles with the wonderful actor Michael J. Fox. I knew that he was an avid wine lover, so I brought two great bottles to the dinner.

For the full article, check out the new issue of Wine Spectator, on newsstands November 30, 2002.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!

Already a member?

WineRatings+ app: Download now for 300,000+ ratings.