Home > Magazine Archives > Nov. 30, 2002 Issue > Auctions
Fretting Over Wine
Jazz performer John Pizzarelli keeps time for wine
Jazz guitarist and vocalist John Pizzarelli doesn't have much of a wine collection. At least not yet. "What I've got I'm keeping next to my shoes right now," Pizzarelli admits, with characteristic self-deprecation, over a seven-course pasta-tasting menu at Mario Batali and Joseph Bastianich's restaurant Babbo, in Manhattan's Greenwich Village.
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