Home > Magazine Archives > Nov. 15, 2002 Issue > Features
A Shipshape Cellar
Florida collector Bob Dickinson organizes his wines for optimum drinking
Bob Dickinson runs the world's largest cruise line, but drop in on him on a lazy, south Florida afternoon and you'll probably find him puttering around in his wine cellar. The president of Carnival Cruise Lines spends at least three or four hours a week reorganizing wines, moving bottles from bin to bin, and pulling wines for dinners with friends or upcoming events.
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