Check out the new, mobile-friendly!

Cooking Schools Across America

A short list of top schools for wine lovers who want to improve their kitchen skills
Issue: September 30, 2002

Cooking schools come in different styles. To find one that suits you, start out by asking yourself these two important questions: First, do you want to put on an apron and cook, or would you prefer to just observe? Without a doubt, the "hands-on" classes can teach you more.

For the full article, check out the new issue of Wine Spectator, on newsstands September 30, 2002.

To continue reading this page, become a member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!

Already a member?

  |  Forgot Password?

By clicking "Log In" you agree to the Terms and Conditions of


= members only

Keep me logged in      Forgot Password?

Job Opportunities

Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.

Email Newsletters

Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash | New! Unfiltered

» View samples
» Or sign up now!
» Manage my newsletter preferences


The marketplace for all your wine needs, including:

Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories