Tuscany's Best Values

In addition to its expensive prestige wines, this vast region offers plenty of good buys
Jo Cooke
Issue: September 15, 2002

Allegra Antinori, daughter of famous Florentine vintner Piero Antinori, knows that her family's reputation is enhanced by high-priced super Tuscan reds such as Solaia and Tignanello. But she also prizes her family's good-value reds—wines that prove you don't have to spend a fortune to get a good bottle of Tuscan wine.

For the full article, check out the new issue of Wine Spectator, on newsstands September 15, 2002.

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