Log In / Join Now

Magazine Archives: May 31, 2002

Former Chef Thinks Outside The Barrel in Crafting Furniture

MaryAnn Worobiec
Issue: May 31, 2002


In 1997, Paul Block was working as a chef at Honig Cellars when he stumbled upon a barrel in the winery. Block lifted one of the barrel's metal rings, and the wooden staves fell to the ground in sections, "like an orange," Block recalls.

For the full article, check out the new issue of Wine Spectator, on newsstands May 31, 2002.


To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?


Job Opportunity

WineSpectator.com seeks an assistant editor in its New York City office to help develop content for its website, e-mail newsletters, social media platforms and apps. Candidates should have one to three years of journalism experience in a digital environment and be able to handle daily deadlines. Get more details.


WineRatings+ app: Download now for 300,000+ ratings.