Famed chef Charlie Trotter is moving to London this summer to open a new restaurant in November 2002. His project, Charlie Trotter's at The Hospital—a new arts-and-music building in the Covent Garden district—will serve as the facility's canteen and will have a 100-seat restaurant open to the public, with à la carte menus and an extensive wine list.
For the full article, check out the new issue of Wine Spectator, on newsstands January 31, 2002.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? WineSpectator.com seeks a highly motivated digital journalist for an assistant editor position in its New York editorial department.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash