Home > Magazine Archives > Aug. 31, 2001 Issue > Dining Out
An Expanding Universe of Great Wine Lists
DESPITE TALK OF AN ECONOMIC SLOWDOWN, RESTAURANTS CONTINUE TO STRENGTHEN THEIR WINE PROGRAMS
If the recent discouraging economic news prompts you to conclude that the nation's restaurant boom is over, we have evidence to the contrary. At least when it comes to wine, restaurants are flying higher than ever.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
