Best of the Bayou

e-mail

View the entire table of contents
for the May 31, 2001 issue

See Also
Great Wine Values
Mushrooming
Caution Flag for Sauvignon BlancCalifornia winemakers struggle with the 1999 vintage
Inside Wine: Canopy Management

John Mariani
Issue: May 31, 2001

May 31st, 2001 Best of the Bayou Lafitte's Landing takes Cajun and Creole cooking to delicious new heights By John Mariani Donaldsonville, La., does not make many "worth a detour" lists in travel guides, but for gastronomes willing to go the extra miles -- in this case about 50 miles from New Orleans -- Lafitte's Landing restaurant, in a little town in bayou country, is a requisite destination.