A Taste of Provence

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View the entire table of contents
for the May 15, 2001 issue

See Also
Rhône Valley
City and Country
Château La Nerthe
Restaurant La Beaugravière
Châteauneuf-du-Pape La Mirande
La Bastide de Capelongue
Michel Tardieu
Auberge La Fenière
The BattleFor Pic
Prime Time for Pinot Noir
Steep Slopes, Sleepy Towns
Old Dogs, New Tricks
Fair Weather, Friendly Wines
Inside Wine: The Truth About Tannins
A Fine Kettle of Fish
E.Guigal
La Pyramide
Domaine de Clairefontaine
The Soul Of Syrah
Jean-Louis Chave
Les Cèdres
Domaine des Buis

William Echikson
Issue: May 15, 2001

May 15th, 2001 A Taste of Provence It's easy to understand why the world loves Lubéron, the most perfumed part of Provence. This region, which takes its name from the Rhône Valley's southernmost mountain range, offers heart-stopping views of cypress trees, wildflowers and herbs.