Nuevo Latino Breaks Out

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View the entire table of contents
for the Dec. 15, 2000 issue

See Also
Home Brew
Benjamin de Rothschild
Early Days Forging a Legacy
Multiple Choices
Wine in the Ancient World
Raising The Bar
New Dimensions
Classic Vintage in Southern Rhône
The Rothschild Dynasty
Philippine de Rothschild
Eric de Rothschild
Home Brew
Benjamin de Rothschild
Early Days Forging a Legacy
Multiple Choices
Wine in the Ancient World
Raising The Bar
Nuevo Latino Breaks Out
New Dimensions
Classic Vintage in Southern Rhône
The Rothschild Dynasty
Philippine de Rothschild
Eric de Rothschild

John Mariani
Issue: December 15, 2000

December 15th, 2000 Nuevo Latino Breaks Out Some trends stand the test of time By John Mariani If I had to pick one current food fad I believe has a chance of becoming an enduring American genre, it would most certainly be "nuevo Latino" cuisine, which has already given a 21st century edge to the culinary traditions of the Caribbean and Central and South America.

For the full article, check out the new issue of Wine Spectator, on newsstands December 15, 2000.

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