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Home > Magazine Archives > Nov. 30, 2000 Issue > Features

View the entire table of contents
for the Nov. 30, 2000 issue

See Also
The Mating Game
Challenges for a King
Foods to Live By
Toasting the Trimmings
Georges Duboeuf Beaujolais and Beyond
Duboeuf's Wine Museum
Old Foods Made New
Southern Seduction
New Zealand Branches Out
Champagne
Chardonnay
Chianti
Chianti
Port
Port
The Recipes
Spanish Gold

Flights of Fancy

Nicole Sforza
Issue: November 30, 2000

November 30th, 2000 Flights of Fancy Turn the traditional wine tasting into a modern-day affair By Nicole Sforza Professionals taste wine in a businesslike manner, sitting behind row upon row of glasses while carefully taking notes.

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