The Mating Game

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for the Nov. 30, 2000 issue

See Also
Challenges for a King
Foods to Live By
Flights of Fancy
Toasting the Trimmings
Georges Duboeuf Beaujolais and Beyond
Duboeuf's Wine Museum
Old Foods Made New
Southern Seduction
New Zealand Branches Out
Champagne
Chardonnay
Chianti
Chianti
Port
Port
The Recipes
Spanish Gold

Harvey Steiman
Issue: November 30, 2000

November 30th, 2000 The Mating Game Six chefs play matchmaker to four distinctive wines By Harvey Steiman A sk chef Wolfgang Puck for something to nibble with a glass of Bollinger Brut Champagne, and he serves up a plate of four tidbits, each of which tweaks the wine's flavors and texture in a different direction.