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Magazine Archives: March 31, 2000


Issue: March 31, 2000

March 31st, 2000 Lespinasse Why go to France? The dining room rivals any Parisian palace. The chef knows the heart and soul of haute cuisine. The wine list is rich in rarities from Burgundy, Bordeaux and the Rhône.

For the full article, check out the new issue of Wine Spectator, on newsstands March 31, 2000.

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