October 15, 1999 Former Astronaut and Son Launch New Restaurant Near Chicago A pollo 13 commander James A. Lovell Jr. has teamed up with his son, chef Jay Lovell, to launch their first restaurant, Lovells of Lake Forest.
For the full article, check out the new issue of Wine Spectator, on newsstands October 15, 1999.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? WineSpectator.com seeks a highly motivated digital journalist for an assistant editor position in its New York editorial department.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash