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Magazine Archives: March 31, 1999

Haute Hawaiian

The new island cuisine provides fresh enticement to visit paradise
Harvey Steiman
Issue: March 31, 1999


March 31, 1999 Haute Hawaiian The new island cuisine provides fresh enticement to visit paradise Top Restaurants More Restaurants Resorts Beaches Shopping Golfing As if the sun, surf, sand and luxury resorts were not enough, Hawaii now has another powerful lure--food that can compete with a Hawaiian sunset, that's worth planning a vacation around.

For the full article, check out the new issue of Wine Spectator, on newsstands March 31, 1999.


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