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December 31, 1998 Restaurant Review: L'Absinthe and Longevity Has Manhattan's quintessential bistro mastered a recipe for endurance? By John Mariani Restaurants, like hemlines, have their fashions. After several years in which every street corner in Manhattan seemed to have sprouted a new Italian eatery, the city is now fast earning the nickname Little Paris.
For the full article, check out the new issue of Wine Spectator, on newsstands December 31, 1998.
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