
October 31, 1998 The Right Fork Opening an unpretentious restaurant called Fork helped energize a Philadelphia neighborhood By John Mariani Nothing anchors a burgeoning neighborhood as well as a good restaurant.
For the full article, check out the new issue of Wine Spectator, on newsstands October 31, 1998.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
» View samples
» Or sign up now!
» Manage my newsletter preferences

The marketplace for all your wine needs, including:
Wine Storage | Wine Clubs
Dining & Travel | Wine Auctions
Wine Shops | Wine Accessories