September 15, 1998 Temperature And Aging By Alexander J. Pandell As even the casual wine drinker knows, it's universally recommended that wine be stored in a cool environment. In fact, most experts recommend 55° F as the ideal temperature for storing and aging wine.
For the full article, check out the new issue of Wine Spectator, on newsstands September 15, 1998.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash