July 31, 1998 Tequila Two-Step First, forget about margaritas--then prepare to savor the flavor of superpremium tequilas By Sam Gugino While those swimming pool-sized margaritas are still being lapped up by the millions with burritos, salsa and other Tex-Mex fast food, the image of tequila is slowly changing.
For the full article, check out the new issue of Wine Spectator, on newsstands July 31, 1998.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Passionate about wine? Wine Spectator magazine is looking for an enthusiastic copy editor in the New York office.
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash