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July 31, 1998 Tequila Two-Step First, forget about margaritas--then prepare to savor the flavor of superpremium tequilas By Sam Gugino While those swimming pool-sized margaritas are still being lapped up by the millions with burritos, salsa and other Tex-Mex fast food, the image of tequila is slowly changing.
For the full article, check out the new issue of Wine Spectator, on newsstands July 31, 1998.
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