A Rising-Star Chef in Chicago Takes Home Culinary "Oscar"

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for the June 30, 1998 issue

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Issue: June 30, 1998

June 30, 1998 A Rising-Star Chef in Chicago Takes Home Culinary "Oscar" Chicago chef Keith Luce took home the prize as the Rising Star Chef of the Year at the James Beard Foundation Awards, often referred to as the "Oscars" of the food world.

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