May 15, 1998 What's in A Name? By Michael N. Caan It was as if he had been shot. Right between the small silver grape-cluster on his lapel and the tastevin swinging on a chain around his neck. The sommelier staggered back two steps, mumbling slurred French.
For the full article, check out the new issue of Wine Spectator, on newsstands May 15, 1998.
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