Grapevine

e-mail

View the entire table of contents
for the Sept. 30, 1997 issue

See Also
Huge Trove of Ancient Wine Vessels Found
Asians Develop a Taste for Bordeaux and Help Fuel Price Explosion
An Italian Favorite Puts on a Western Hat
Napa Wine Theft Surprises Vintners
A Cut Above
Wine Festival Highlights Winery Boom in New York's Finger Lakes

Issue: September 30, 1997

September 30, 1997 Grapevine When chef Jan Birnbaum left the Campton Place Restaurant in San Francisco three years ago to open Catahoula Restaurant & Saloon in Calistoga, at the northern end of Napa Valley, some wondered how he could be happy in a town of 5,000, after he'd seen San Francisco, New York and New Orleans.

For the full article, check out the new issue of Wine Spectator, on newsstands September 30, 1997.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!

Grapevine

Issue: September 30, 1997

To continue reading this page, become a WineSpectator.com member today!

Log In If You're Already a WineSpectator.com Member

Free Email Newsletters

Classifieds