Home > Magazine Archives > Sept. 30, 1997 Issue > Features
Being There
Issue: September 30, 1997
September 30, 1997 Being There What could be more enjoyable than going to cooking school at a Tuscan wine estate? By Linda Dannenberg You would have to have a heart of stone and a soul on ice not to fall in love with Tuscany.
For the full article, check out the new issue of Wine Spectator, on newsstands September 30, 1997.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
