May 31, 1997 Make the Occasion With sparkling wines as good as these for less than $20 each, it's time to start popping corks By Jim Gordon Let's say you have been lucky enough to drink a sophisticated, authentic Champagne like a vintage Veuve Clicquot, Bollinger or Pol Roger at a special soiree.
For the full article, check out the new issue of Wine Spectator, on newsstands May 31, 1997.
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