April 30, 1997 Haut Couture A tasting of Château Haut-Brion over 45 vintages shows its consistently stylish character By Harvey Steiman Jean Delmas, the man who makes the wine at Château Haut-Brion, took a philosophical tone as he sat down to taste an array of the château's wines from the 1940s and 1920s.
For the full article, check out the new issue of Wine Spectator, on newsstands April 30, 1997.
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