February 28, 1997 An Island at the Center of the World London's kitchens are bridging the old and the new By Thomas Matthews Every city creates restaurants to match its character. Narcissistic Paris perfects its local cuisine.
For the full article, check out the new issue of Wine Spectator, on newsstands February 28, 1997.
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Sips & Tips | Wine & Healthy Living
Video Theater | Collecting & Auctions
New! Ratings Flash