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October 31, 1996 Piedmont on Pause Many new releases of Barolo, Barbaresco and other red wines are just OK, while vintners wait for the 1995s to mature By Per-Henrik Mansson Enrico Scavino stood in the middle of his cellar, surrounded by rows of new French oak barrels filled with 1995 Barolo.
For the full article, check out the new issue of Wine Spectator, on newsstands October 31, 1996.
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