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Magazine Archives: March 31, 1996

Champagne Bar to Entice New Yorkers With 200 Bubblies

Issue: March 31, 1996


March 31, 1996 Champagne Bar to Entice New Yorkers With 200 Bubblies Corks are about to pop at New York City's first Champagne bar, which will open its doors later this month. The Bubble Room will offer more than 200 types of Champagne and sparkling wine in the trendy TriBeCa district.

For the full article, check out the new issue of Wine Spectator, on newsstands March 31, 1996.

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