August 31, 1995 A Taste of the Winners Inn at Little Washington The baby chickens pick up a beautiful purple color and a lovely undertone of berry flavor in this simple, elegant main course. Tom Petot, manager of The Inn at Little Washington restaurant, headed straight for Burgundy to find a favorite match.
For the full article, check out the new issue of Wine Spectator, on newsstands August 31, 1995.
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