Chicago's Rick Bayless Wins Culinary Oscar

e-mail

View the entire table of contents
for the June 30, 1995 issue

See Also
Chalone Wine Group Acquires Interest in Duhart-Milon
New Danish Study Shows Big Health Benefits in Wine Drinking
Italian Bubbly House Makes New Brut Cuvée
Wine-Savvy Madrid Is Home to Two New Wine Bars
Grapevine

Issue: June 30, 1995

June 30, 1995 Chicago's Rick Bayless Wins Culinary Oscar Rick Bayless, the Chicago chef who specializes in Mexican cuisine, was named chef of the year at the fifth annual James Beard Awards in New York in early May.

To Continue Reading This Page, Become a WineSpectator.com Member Today!

Get a SNEAK PREVIEW of the Top 100 Wines of 2009 on Monday, Nov. 16th

PLUS:

• Search over 200,000 wine ratings and tasting notes

• Get FREE mobile access

• Consult our editors' blogs

• Find widely available wines and good values

• Get e-newsletters with ADVANCE ratings

Log In If You're Already a WineSpectator.com Member

MEMBER LOGIN NOT A MEMBER?

Get a SNEAK PREVIEW of the Top 100 Wines of 2009
Search wines in every price range
Get mobile access
Read editors' blogs for expert advice
Keep track of your favorite wines

Top 100 of 2009: Don't Miss It!

The Wine of the Year has been unveiled! See details on the 10 most exciting wines of the year, plus the full Top 100 PDF.

WineSpectator.com members: Get the full Top 100 with tasting notes. Plus, add the wines to your PWL.

Free Email Newsletters

Sips & Tips | Wine & Healthy Living | Video Theater
Collecting & Auctions | New at Wine Spectator

» View samples
» Or sign up now!
» Manage my newsletter preferences