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To Mask Or Not To Mask?
Issue: February 28, 1995
February 28, 1995 To Mask Or Not To Mask? By Jancis Robinson Should you serve wines blind at the dinner table? That is the delicate question of etiquette I wish to discuss with you in this column. I am prompted by a highly embarrassing experience last November, at a small dinner party we planned to welcome overseas contributors to The Oxford Companion to Wine [Editor's note: Edited by Robinson] who had come to London for its British launch the following day.
For the full article, check out the new issue of Wine Spectator, on newsstands February 28, 1995.
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