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June 30, 1994 East Tries To Meet West The small tasting of Georgian wines began in a dingy hotel room at London's Olympia Hilton. When I arrived, a happy band of vintners from the former Soviet republic were celebrating the birthday of one of their cohorts, drinking their own 8-year-old brandy with a meal from the nearby corner store, everything from roasted chicken and raw bacon to salad greens and hunks of white bread.
For the full article, check out the new issue of Wine Spectator, on newsstands June 30, 1994.
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