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June 30, 1994 Bright, Balanced Beaujolais Our blind tasting finds 1993 Beaujolais crus generous and fruity By Thomas Matthews Not even the most fastidious gourmet wants to eat foie gras every night. With wine, too, there are many occasions that demand youth instead of age, vivacity instead of complexity, fresh fruit and easy drinking.
For the full article, check out the new issue of Wine Spectator, on newsstands June 30, 1994.
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