Questions or comments on our new mobile-responsive site? Tell us here.
Log In / Join Now

Magazine Archives: May 31, 1994

Trio: A theatrical showcase for 'Chicago Cuisine'

Issue: May 31, 1994


May 31, 1994 Trio A theatrical showcase for 'Chicago Cuisine,' from mirrored plates to ultra-fanciful treatment of food By John Mariani If any restaurant epitomizes the current gastronomic style of Chicago, it must certainly be Trio, despite the fact that the restaurant isn't even in Chicago.

For the full article, check out the new issue of Wine Spectator, on newsstands May 31, 1994.


To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!


Already a member?


WineRatings+ app: Download now for 300,000+ ratings.