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Magazine Archives: April 30, 1994

3 Milanese Ristorantes

Issue: April 30, 1994


April 30, 1994 3 Milanese Ristoranti A trio of chefs turn Italian basics into unique styles Milan sits at a crossroads between Italy and the rest of Europe. In its soul, the city is a blend of outside influences, from culture and commerce to its cuisine.

For the full article, check out the new issue of Wine Spectator, on newsstands April 30, 1994.


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