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Best Pastrami in New York

Issue: February 28, 1994

February 28, 1994 Best Pastrami in New York Combing through the city's delis for the quintessential New York sandwich By Harvey Steiman A true insider's visit to the Big Apple wouldn't be complete without an order of pastrami on rye.

For the full article, check out the new issue of Wine Spectator, on newsstands February 28, 1994.

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