Home > Magazine Archives > Jan. 31, 1994 Issue > Features
Cognac, the Rarified Essence of Wine
Issue: January 31, 1994
January 31, 1994 Sipping With the Angels Fine Cognacs are brandy at its best, but it takes precise blending and years of cask aging to get there By Gordon Mott There's always something in the air in the town of Cognac.
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