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Magazine Archives: June 30, 2015

The France of Plenty

A gastronomic journey through the Dordogne
Robert Camuto
Issue: June 30, 2015


Much has been said about the decline of traditional agricultural France and its once-revered cuisine. But it only takes about a day—and a meal or two—in southwestern France's Dordogne to be convinced that la France profonde is alive and deliciously cooking. Wine Spectator's Robert Camuto explains.


For the full article, check out the new issue of Wine Spectator, on newsstands June 2, 2015.

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