Log In / Join Now

Magazine Archives: Sept. 30, 2014

Sturgeon With Spätburgunder

Chef Jason Fox, Commonwealth, San Francisco
Catherine Sweet
Issue: September 30, 2014

Chef Jason Fox from Commonwealth in San Francisco shares a sturgeon dish with Wine Spectator. While he calls this dish an homage to New York's Lower East Side, it nonetheless evokes Eastern Europe with its cabbage and pumpernickel.

For the full article, check out the new issue of Wine Spectator, on newsstands August 19, 2014.

To continue reading this page, become a WineSpectator.com member today!

Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!

Already a member?

Job Opportunity

WineSpectator.com seeks an assistant editor in its New York City office to help develop content for its website, e-mail newsletters, social media platforms and apps. Candidates should have one to three years of journalism experience in a digital environment and be able to handle daily deadlines. Get more details.

WineRatings+ app: Download now for 300,000+ ratings.