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I Was So Right, Yet So Wrong

Matt Kramer
Issue: June 30, 2014

Wine Spectator's Matt Kramer tries to answer questions on why Syrah didn't become a really big red. And also what happened in California (and Washington) that prevented Syrah from being embraced by every stratum of the U.S. wine-drinking public?

For the full article, check out the new issue of Wine Spectator, on newsstands June 3, 2014.

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