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There's good news for fans of Keplinger wines. With the 2012 and 2013 vintages, the winery is doubling its number of individual bottlings—going from a few to more than a dozen. The new offerings will include Keplinger's first white, a blend of white Rhône varieties, along with an Oakville Ranch Cabernet Sauvignon, to be bottled under a separate label. Drinking the wines is the easy part. Getting a handle on the different cuvées and their eclectic names may take more effort. Wine Spectator's James Laube explains.
For the full article, check out the new issue of Wine Spectator, on newsstands May 20, 2014.
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