Three top hotels in the wealthy Rocky Mountain resort town of Aspen, Colo., recently revamped their restaurants, and you can taste the improvements. After a sweeping reconstruction, the venerable Hotel Jerome reemerged with an entirely new food and wine program just in time for the 2012-2013 ski season. The Little Nell, meanwhile, restyled and renamed its restaurant, all without compromising its Wine Spectator Grand Award-winning wine cellar. And the St. Regis went Italian with its signature restaurant when it opened in June.
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