Wine Spectator's Bruce Sanderson brings you a selection of New World wines, including three rosés, that emphasize fruit, often with accents of spice. He also includes a group of French whites which comprises some of his favorite producers: Marcel Deiss, Paul Blanck and Zind-Humbrecht from Alsace, and Domaine Huët from the Loire Valley. Featured as well are some Tuscan reds and the "back in fashion" Sherry.
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