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Australian Shiraz, New Zealand Sauvignon Blanc and Italian Chianti—these are some of the benchmark wines in our latest crop of value bottlings. But beyond these established categories, there's plenty of room for discovery. How about a Cahors from France (made from Malbec), a South African Chenin Blanc or a Douro red from Portugal? Wine Spectator's Kim Marcus explains.
For the full article, check out the new issue of Wine Spectator, on newsstands September 17, 2013.
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