For the past 20 years, the strongest hand at the Zinfandel wheel has been Larry Turley's. Turley Wine Cellars, which released its first wines with the 1993 vintage, pioneered a plush, richly fruity style of Zinfandel that helped establish the varietal as a world-class contender. Turley's Zins appear on America's best restaurant wine lists, and the waiting time for a spot on his direct mail list rivals that of many cult Cabernet Sauvignon producers. Wine Spectator's James Laube explains.
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