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Magazine Archives: March 31, 2013

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Issue: March 31, 2013


Wine Spectator readers write in about premature oxidation in cellared white Burgundy, Vail, Colo., dining, traveling in French wine country, and seeking the advice of sommeliers when searching for a distinctive bottle.


For the full article, check out the new issue of Wine Spectator, on newsstands February 26, 2013.


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