Home > Magazine Archives > April 30, 2012 Issue > News
Scientist Who Studied Wine Accused of Faking Data
For years, Dipak Das, a University of Connecticut professor and researcher, published studies touting the health benefits of red wine. Now the university has accused him of falsifying data and is seeking his dismissal. It is unclear which studies may be compromised. Wine Spectator's Jacob Gaffney reports.
To continue reading this page, become a WineSpectator.com member today!
Do you have a Wine Spectator magazine subscription? Save 50% on your Online Membership right now!
Log In If You're Already a WineSpectator.com Member
